Cultivating culinary tradition and delicacies From its beginnings as a small group of farmers serving its local Mexican community, Endotzi has grown into an ambitious exporter of its high quality, nutritious and tasty gourmet mushroom products. Now the UK is fortunate to be able to experience the exotic flavours of its huitlacoche (Mexican truffle), fresh mushrooms, pickled mushrooms and mushrooms in olive oil and chipotle.